For nine days from 11st to 19th January, discover the culinary master strokes of ten top-class guest chefs and the multiple award-winning master chefs from our partner hotels in the Upper Engadine.
The festival´s kick-off event will be the Grand Julius Baer Opening, followed by unique Gourmet Dîners and Safaris on nine evenings and the Kitchen Party at the midpoint of the festival, with everything being finally rounded off by the crowning Grand BMW Gourmet Finale. Special events and tastings as well as first-class champagne and wine events, will further enhance the diversified festival programme.
CHF 40.00 - CHF 550.00
Via Maistra 12
CH-7500 St. Moritz
+41 81 837 33 88